Menu description

Homemade vegan burger buns—soft, lightly sweet, and perfect for holding messy sauces. Toast beautifully and stay fluffy for hours.

Vegan Burger Bun Recipe (makes 8 servings / 8 buns)

(If using flax egg, add it with the wet ingredients.)

Nutrition varies a lot by flour type and exact serving size. Here’s an estimate for the full recipe (8 buns) assuming: